61 to 75 of 3,866
Sort by: Date | Relevance
This individual will be responsible for assisting in training initiatives, food programs, special events, account openings and refreshes with account Chefs and team members. Key Responsibilities Maintains high standards for all implemented Food Programs, workplace safety and food safety Demonstrates proficiency in menu development, cost controls, purchasing and inventory
Posted Today
Being part of the Company Management team is about making a difference. If you are passionate about providing the best possible service to residents and customers then we want you to join our team and make a difference today! As a General Manager , you will be directly responsible for the overall operation and cost effective management of multiple dining service departmen
Posted Today
Working as an Assistant General Manager , you are responsible for maintaining the account along with the General Manager in accordance with the approved budget while meeting client expectations. You will conduct safety, sanitation, and maintenance programs while maintaining excellent relationships with employees, guests and the client as well as other departments within t
Posted Today
Working as a General Manager, you will be responsible for maintaining the account in accordance with the approved budget while meeting client expectations. You will be expected to maintain excellent relationships with employees, guests and the client, as well as other departments within the operation. You will be responsible for promoting the professional growth and devel
Posted Today
Working as a Director of Dining Services , you are responsible for overseeing day to day operations for a corporate dining account. You will manage and lead a team of associates. You will be responsible for managing client relations, along with ensuring that the food offered to the customers is of superior quality. Additionally, you will be responsible for the following K
Posted Today
As the Assistant Director of Banquet Services, you will be charged with managing all facets of our banquet services on a daily basis. Your role will involve ensuring that all operations are conducted in alignment with our departmental standards and the overall policies and procedures of the property. PRINCIPAL DUITES & RESPONSBILITES Manages assigned operational functions
Posted Today
Become one of the stars behind The SHOW and become part of the world's most powerful entertainment brands. Our Company has one exciting mission To entertain the human race. THE JOB The Banquet Supervisor oversees the planning, coordination, and execution of banquets and events. This role involves leading a team of banquet staff, ensuring exceptional customer service, mana
Posted Today
The Assistant Community Manager assumes the Community Manager's supervisory responsibilities in his/her absence. Assists in the training and development of the team, assists in schedules of employee work times. Reviews daily rent recommendations and proactively identifies opportunities to maximize income. Collects current and delinquent rent in accordance with company and
Posted Today
The Assistant Community Manager assumes the Community Manager's supervisory responsibilities in his/her absence. Assists in the training and development of the team, assists in schedules of employee work times. Reviews daily rent recommendations and proactively identifies opportunities to maximize income. Collects current and delinquent rent in accordance with company and
Posted Today
Assist and support the Food Service Director with daily operations. Understands and has working knowledge on how to use all equipment within all kitchens properly and provides training to food service staff on all equipment. Oversee daily tasks are completed by the food service workers. Ensure safety and sanitation standards in all operations. Maintain a sanitary work env
Posted Today
Assist and support the Food Service Director with daily operations. Understands and has working knowledge on how to use all equipment within all kitchens properly and provides training to food service staff on all equipment. Oversee daily tasks are completed by the food service workers. Ensure safety and sanitation standards in all operations. Maintain a sanitary work env
Posted Today
Hello Bistro
- Upper Saint Clair, PA
Say Hello to your bright future! Hello Bistro is immediately hiring Management Trainees! At Hello Bistro, our purpose is to create smiles. We live our purpose every day through our Core Values we care about people, we're passionate about food, we embrace innovation, we're fiscally responsible and we foster diversity and inclusion. As a management trainee, you will complet
Posted Today
Say Hello to your bright future! Hello Bistro is immediately hiring Management Trainees! At Hello Bistro, our purpose is to create smiles. We live our purpose every day through our Core Values we care about people, we're passionate about food, we embrace innovation, we're fiscally responsible and we foster diversity and inclusion. As a management trainee, you will complet
Posted Today
Say Hello to your bright future! Hello Bistro is immediately hiring Management Trainees! At Hello Bistro, our purpose is to create smiles. We live our purpose every day through our Core Values we care about people, we're passionate about food, we embrace innovation, we're fiscally responsible and we foster diversity and inclusion. As a management trainee, you will complet
Posted Today
Say Hello to your bright future! Hello Bistro is immediately hiring Management Trainees! At Hello Bistro, our purpose is to create smiles. We live our purpose every day through our Core Values we care about people, we're passionate about food, we embrace innovation, we're fiscally responsible and we foster diversity and inclusion. As a management trainee, you will complet
Posted Today
Email this Job to Yourself or a Friend
Indicates required fields